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Building sustainable food systems in Djebonoua and Bouake
MAKING IMPACT
Djebonoua Development Foundation, a project of the Africa-Israel Economic Cooperation Committee, works in partnership with a broad range of stakeholders, including the private sector, international organizations, philanthropists, development partners, economic development institutions, academics and researchers in the food and agricultural industries, and activists working for NGOs and social movements to build sustainable food systems in Djebonoua and Bouake.
Food Security and Sovereignty First
Transforming food systems and agricultural industries is essential for Africa’s survival in the 21st century because a large portion of farmers face production and development challenges, impacting their lives, economic development, social stability, and overall quality of life in several African regions, including Djebonoua and Bouake.
Building a food security system is crucial for millions of farmers and entrepreneurs in the region and is vital for sustainable economic development and the long-term prosperity of the nation. Food systems and agricultural industries’ transformation are crucial to tackling rising inequality and poverty for a rising Djebonoua and Bouake in the 21st century.
Transforming food systems and agriculture industries
The Sub-Prefecture of Djébonoua was created in 1985 from the break-up of the former Bouaké district, and was made a Commune by decree no. 95-941 of 13 December 1995 creating new communes.
Transforming food systems and agricultural industries
Delivering large-scale and transformational changes
Supporting productive farms and sustainable rural communities and economies
Philanthropic investment
Building food and agricultural supply chains
Accelerating Capacity-building
DDF is committed to ensuring that rural communities, village farmers, and other economic players are empowered, lifted up, and supported regarding modern market changes and challenges.
The Sub-Prefecture of Djébonoua was created in 1985 from the break-up of the former Bouaké district, and was made a Commune by decree no. 95-941 of 13 December 1995 creating new communes.
The Sub-Prefecture of Djébonoua was created in 1985 from the break-up of the former Bouaké district, and was made a Commune by decree no. 95-941 of 13 December 1995 creating new communes.
Transforming food systems and agricultural industries
We strive to unleash large-scale, sustainable market growth by empowering farmers of all ages to build prosperity at home. Djebonoua Development Foundation focuses on market build-ups as good markets are the chief channels through which sustainable revenue is generated and sustained.